Jump to Recipe These chocolate chip cookie cups are a delightful, bite-sized dessert. Each cup is filled with a simple, silky chocolate ganache for an extra decadent finish. They’re perfect for Valentine’s Day or any time you want a fun, shareable treat. If you enjoy easy cookie recipes, try my hot chocolate marshmallow cookies, red … Read more
A delicious recipe for twice-baked potatoes filled with a savory, mouth-watering mixture. A modern twist on a classic side, featuring Spanish chorizo for bold flavor. If you enjoy experimenting in the kitchen, add this recipe to your rotation. These stuffed baked potatoes are crowd-pleasers—comforting, flavorful, and easy to prepare. How to make twice baked potatoes … Read more
Skinny Creamy Southern Coleslaw is a crisp, refreshing coleslaw that delivers plenty of creaminess with a delightful balance of sweet and tangy flavors. It’s an ideal side for summer cookouts, picnics, and weeknight meals. A true Southern cookout feels incomplete without coleslaw, and this lighter version lets you enjoy that classic side without the usual … Read more
This tiramisu cake features espresso-soaked sponge layers, coffee-infused mascarpone frosting, and a dusting of cocoa powder—an indulgent, elegant layer cake perfect for celebrations or a special dessert. If you enjoy layered cakes, try my pecan caramel cake or layered carrot cake. For simpler bakes, consider a nectarine coffee cake or a strawberry-rhubarb cake. ⭐️ Why … Read more
As a child I used to imagine moving out before my thirtieth birthday with a kind, handsome husband who would remind me of my father in every way. He would be able to build a shelf, hang a picture, fix broken heating in the middle of a snowstorm and carry a heavy basket of logs … Read more
Although Italy is famous for wheat-based foods, it is surprisingly one of the most celiac-friendly destinations in the world. This gluten-free travel guide to Italy explains why the country is an excellent choice for travelers with celiac disease and how to find safe, delicious gluten-free meals while you explore. This guide was updated April 2024. … Read more
This Mushroom Spinach Stuffed Turkey Breast is a delicious alternative to serving a whole bird for Thanksgiving or Christmas. A turkey breast is filled with a cheesy mushroom and spinach mixture, rolled, then roasted until juicy and flavorful. It pairs beautifully with gravy and mashed potatoes. I appreciate how easy a turkey breast is to … Read more
We’re back home in Kansas after a three-week trip to North Carolina. Seth had a training in Georgia, and since we have lots of family and friends in North Carolina, Ford and I decided to tag along. The long drive and being away from home for nearly a month made me a little nervous, but … Read more