THIS POST MAY CONTAIN REFERRAL LINKS. IF YOU CLICK THROUGH AND TAKE ACTION, I MAY BE COMPENSATED, AT NO ADDITIONAL COST TO YOU. My sisters and I have all taken genetic tests, and it turns out there’s almost no Italian in our background. Still, sometimes I imagine another life where I’m barefoot in a Tuscan … Read more

Yes—you can make a rich, flavorful French onion dip without sour cream, cream cheese, mayonnaise or powdered soup mix. This version relies on deeply caramelised onions combined with creamy Greek yoghurt and a touch of ricotta for a silky texture and satisfying savoury depth. The ingredients list is short and the technique is simple. The … Read more

A creamy, fruit-filled keto berry smoothie that’s simple to make and delightfully low in carbs. A Fruit-Filled Keto Berry Smoothie to Jazz Up Your Mornings Fruit on a keto diet? Yes—you can enjoy small amounts of low-carb fruits if you plan carefully. This keto berry smoothie is creamy, lightly sweet, and packed with berry flavor … Read more

A seasonal drink with a chai twist — serve this Orange Chai Mulled Wine at holiday gatherings and impress your guests. First, apologies to my neighbours who endured me singing on repeat while writing this post. I’ll repay them with a glass (or two) of Orange Chai Mulled Wine. I’ve been talking and singing to … Read more

An authentic Indo-Chinese (Hakka) style chicken fried rice that tastes like the Desi Chinese you love—subtle but deeply flavorful. Aside from prep, this recipe comes together in about 15 minutes. Use day-old basmati rice or frozen vegetables for convenience. Omit the chicken to make it vegetarian. Indo-Chinese vs Chinese Fried Rice Indo-Chinese fried rice is … Read more

Toss an avocado into a bean burger and you get moist deliciousness. Toss Greek yogurt into pancakes and you get fluffy deliciousness. There’s a clear pattern. One Saturday I woke up at 9 a.m. optimistically planning to be impossibly productive: work out, do laundry, write, bake a lentil loaf, save the world. Instead, I spent … Read more

Tender, juicy salmon bites glazed in a sweet, nutty honey-sesame sauce. These kebabs are quick to prepare and perfect for an easy weeknight dinner. We had this for lunch yesterday and it was fantastic—perfectly tender salmon with a buttery texture and a bright, flavorful glaze. The honey and sesame oil give the marinade a pleasant … Read more

Matcha Energy Balls are a nutritious, energizing snack that’s gluten-free and grain-free. They’re quick to make in a food processor or by hand, and any extras freeze well so you always have a healthy bite on hand. Does matcha really give you energy? Matcha is a finely ground green tea powder made from whole tea … Read more

Cranberry Mustard Glazed Ham Cranberry Mustard Glazed Ham is a favorite for holidays and special gatherings. We enjoy preparing dishes that bring friends and family together, adding a subtle “Kiss of Smoke” to enhance flavor. These holiday recipes are straightforward and richly flavored. Patti and I reserve one evening each week for a date night. … Read more

If you have a Christmas party coming up or want to do some holiday baking, these Chocolate Brownie Almond Pinecones are fun to make and even better to eat. They’re perfect for a snow day with the family, a festive treat for guests, or anytime you want something chocolaty and seasonal. Let’s get baking! Make … Read more